David's Top 5 Takeout Picks

Being a locally-owned small business, we love supporting others like us who help make Nashville an amazing city to live and visit. Since a lot of people have been enjoying takeout lately, owner and executive chef David Andrews is sharing his top 5 takeout picks from local Nashville restaurants.

Owner & Executive Chef David Andrews

Owner & Executive Chef David Andrews

  1. Prosciutto & Arugula Pizza - The Stillery

    I live downtown and this is my go-to place for great pizza.

  2. BBQ Nachos - Peg Leg Porker

    This is the tastiest combination of pork, chips, cheese and jalapeño peppers.

  3. Tater Tots - TKO

    I’ve always been obsessed with tater tots and these are the best I’ve ever had. If you’re lucky enough to see fried chicken on the menu, it’s amazing too!

  4. Crab Noodles - Two Ten Jack

    I loved the Green Pheasant and I was so happy to see this dish transported to Two Ten Jack. I dream about this dish!

  5. Thai Milk Tea w/ Boba (25% Sweetness) - Yin Yang Tea

    This shop just opened and you have to try this bubble tea.

Reaghan Willison